Company & Role Overview
Happy Friday Kitchen is dedicated to manufacturing Artisan High Quality Cannabis Products from scratch. We are located in North Phoenix, AZ producing medicated edibles for top Dispensaries throughout Arizona. We are now seeking for a high energy candidate to join our candy & chocolate making team through this entry level position. Must be a friendly & motivated individual who feels at home in a fast-paced environment, position reports to Production manager. If you are a team player that possesses a willingness to learn about candy making techniques and are looking for a position with growth potential, then you could possibly be our new family member!
SalaryNo information available
Company BenefitsBenefits for this job may vary.Career Advancement, Inclusive Environment, Relaxed / Casual Dress Code, Summer Fridays, Lunch & Learns, Career Training
DatesNo information available.
Fun working environment! Where we strive to provide a clean and safe work environment for our all team members. This position operates in a manufacturing kitchen environment.
Uniforms, gloves and hair nets are provided by Happy Friday & their use is mandatory.
You will be handling peanuts, dairy, and other food allergens.
Nail polish, artificial nails & jewelry are not allowed for the consumers safety
About Happy Friday
People don't want a gift card! We have curated a company culture based on inclusivity, meaningful connections & talent recognition. We understand it's all about the people in every single way!
We passionately believe the love & attention dedicated to our products, combined with a company culture which promotes DAILY Happy Friday VIBES for the PEOPLE behind the scenes, is what ensures the quality that sets us apart. This company is comprised of individuals that are passionate about cannabis and the endless possibilities in which this amazing plant can contribute with people' s wellness & peace of mind.
• Ability to read read/ follow recipes / Basic Math skills
• Preparing /Measuring ingredients for candy making
• Assisting in candy making
• Edibles quality control
• Cutting /Storing of candies
• Sorting / Counting / Labeling and Packaging Products
• Assists in capturing production records, inventories,
• Follow SOPs, formulas and kitchen guidelines
• Candidates must pass background check
• Candidate must obtain an ARIZONA DEPARTMENT OF HEALTH SERVICES DISPENSARY AGENT card. (Required)
• Food Safety Protocols – ServSafe Food Handler Certificate will be required.
Ability to stand for up to 8-10 hours Ability to lift up to 50lbs Able to operate commercial ovens, mixers, scales and packaging equipment, etc. Load and unload cool and hot pans Follows proper health department rules & regulations, HACCP, sanitation and safety procedures
One Year of Experience of more (preferred ).
High School Diploma/GED and Higher